Not Just Tofu

Recipe: Hash Brown Stacks

In Cooking Tips, Recipe on October 16, 2014 at 10:42 pm

So what does a gluten free breakfast look like?  It looks like this!

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This is one of the yummiest breakfast recipe I can cook without any gluten.   It can be made in 15 minutes. It was I make when I want to feel fancy but on a budget.  Would you believe that it was made with frozen hash brown patties?  Next time you are gonna have brunch with the girls , this is the recipe to try.

Ingredients

  • 2 hash brown patties
  • 1 egg with 1 tsp of water
  • nonstick cooking spray
  • 4 slices of ripe tomato
  • salt and pepper to taste
  • avocado slices
  1. Toast hash brown patties in the toaster oven while you prep the other ingredients
  2. Spray non-stick frying pan with cooking spray
  3. Beat your egg with 1 tsp of water and pour into frying pan
  4. Season with salt and pepper in the pan and let fry on one side before flipping

Assemble:

  1. 1 hash brown patty
  2. 1/2 the fried egg
  3. slices of avocado
  4. slice of tomato
  5. season with salt and pepper

repeat

So Good!! No gluten, good proteins, good fat, good flavor.  Enjoy

 

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